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Fall Off Horse, Get Back Up, Repeat?

If you’ve never ridden a horse before, it’ll take some time to learn how, right?  If it’s been awhile, you’re going to need some practice.  If it’s something you want to do…you’ll keep trying until you are securely in the saddle and riding into the sunset, or wherever you want to ride…it’s just that the sunset seems like a place that people on horses want to go.  Just saying.

You’ve heard all of the sayings…”Fall down 7 times, get up 8″, “If you fell down yesterday, stand up today”, “I get knocked down but I get up again…” (ok, maybe not a saying, but a catchy tune).  I guess you can hear these words and say these things until you’re blue in the face, but until you’ve lived it and embraced it might not seem real.  I can say these words to someone everyday, loudly even, and that person may hear what I’m saying, but not believe me.  What advice would you give to someone who thinks they’ve failed, and finds it easier to stay down rather than get up and try again?

We’re all going to fall down sometimes right?  But if you’ve clearly defined goals in your mind that you really want to achieve…you MUST get back up.  Don’t forget what’s important to you, and don’t let a misstep or a step backwards distract you from what you want.  Keep it in sight, remind yourself of it everyday.  Let every choice you make start with a question: “Is this going to help me reach my goals?”  I want to shout from the mountain top, or at least a really high hill, that YOU CAN DO IT!!!  Of course you can! It’ll take time, committment and a whole lot of hard work, but if it’s your goal, than do it.  Take the time, make the commitments and do the work. We may or may not be discussing horses at this point, but you get where I’m going here. I can believe in you, your friends can believe in you, but you’re the one who needs to get in the saddle and ride.  So…do you believe in you?  If so, than grab my hand, get up and try again.

Challenge Days 8 & 9

Nothing fancy going on here.  I did find some tasty organic pomegranate oatmeal at Costco that I like…so that’s good.  I had my leftover frittata for lunch. That tasty looking snack is some plain Greek yogurt, sweetened with a little Stevia and blueberries and crunched up almonds on top.  A big salad, some Shakeology and a ChaLEAN Extreme workout rounded out the day.  I was pretty low on calories, but I ran out of time in the day, and wasn’t particularly hungry…so what are you gonna do?

Man, I need to do some more cooking.  Yesterday I was a little desperate at dinner time and seriously just grabbed stuff out of the frig and threw it together and called it dinner.  I had a leftover chicken breast that I chopped up and put on 2 whole wheat tortillas that I spread with avocado.  I put a little reduced fat cheese and homemade salsa on top and that was that.  Not pretty, but filling and fast.  I made another bowl of yummy oatmeal for breakfast.  We went hiking so I grabbed a bag of almonds for the trail.  I enjoyed another big salad for lunch and worked out like a ninja in my black clothes. No mask though…too sweaty.

If you fell down while reading this blog…GET UP!

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The Glass is Almost Totally Full! and Challenge Catch Up

I am an optimist.  It has mostly served me well in my life.  I say ‘mostly’ because I can think of a few instances where it hasn’t…like believing that people are always good, nobody will ever hurt me, and nothing bad could possibly happen.  I’ve been wrong a few times about those things.  But overall I’d say I’m right most of the time.  I like to give people the benefit of the doubt.  Actually, I have no choice.  I’m a die-hard optimist.

I was thinking about this today in terms of health and nutrition.  Here’s how an optimist looks at these particular goals: I like to think of what I CAN eat, as opposed to what I CAN’T.  As you know I’m participating in this cleaner eating challenge, and when I look at the pictures I’m taking, I can’t help but think how pretty and delicious everything looks.  It doesn’t seem like a sacrifice at all to me when I GET to eat all of that yummy food.  I go to the store with a different mindset.  I’m looking for what I can have, and not begrudging what I can not have. I come home with bags of fruits and veggies and other healthy foods. I get excited to cook new recipes and try new foods.  Maybe I’m weird.  Ya, probably.  😉

For exercise, I like to think of what I CAN do, and not what I CAN’T.  Maybe not everyone can, or wants to try, to run.  So, what CAN you do?  Can you walk?  I bet you can.  Maybe not everyone has weights in their house.  Can you do push-ups, sit-ups, pull-ups (there are a lot of “ups” here that require only your body as weight) squats, lunges, etc? I bet you can.  Maybe you can’t go to the gym, but do you own a DVD player?  I’ve got some awesome workouts I could recommend to you.  And they’re FUN, too!  You see where I’m going here.  Start with what you CAN do.  Focus on what you CAN eat. Your mindset will change, and so will your habits. You’ll be on your way to eternal optimism. Well…maybe. 🙂

Who would think that they could start a new health and fitness business at 40?…Me! But this one was kind of a no-brainer for me.  I love to workout.  I enjoy eating healthy foods. And I LOVE to talk.  That just about sums up my new job.  These are things I most definitely CAN do.  🙂

So here are my weekend Clean Eating Challenge pictures and a couple of recipes:

 Nothing remarkable on Day 5, except I learned how to make my own “almost” fat free coffee cream.  Want the recipe? Click here:   Oh, and the pretty green drink is a spinach, kale, strawberry, pineapple smoothie that was delicious!  Seriously, don’t knock it til you try it.

Day 6 looked like this:

  This was my “cheat” day, well sort of.  I ate really clean during the day and then it was “Ladies Night Out”.  So for dinner I splurged on 2 small pieces of veggie pizza and a salad with a little drizzle of raspberry vinaigrette dressing…oh…and 2 vodka tonics :o. Ladies night out doesn’t happen very often, so I forgave me.

Day 7 looked like this:

 I had a big salad for lunch, with lots of veggies and 1/2 of a very lean turkey burger sliced on top. Raw almonds are an excellent snack to keep in the house. I had mine with half of a honey crisp apple and a tall glass of water and felt very full.  Dinner was so yummy, I’ll have to share the recipe.  I made a spinach, ricotta (low-fat), tomato frittata.  It was delicious!  Recipe here:  (I added tomatoes to mine, but it wasn’t part of the original recipe).

So there you go!  What CAN you do today?

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Clean Eating Challenge, Day 3

Yesterday morning I awoke to such a glorious smell…I lept out of my bed with delight and anticipation of the coming glories of the day. Well…not exactly, but you get the idea. Anyone who knows me also knows that there sure isn’t any ‘leaping out of  bed’ in the morning. Mornings and I have never really gotten along. But, yesterday was a little better. The night before I had plopped all the fixin’s for apple cinnamon steel-cut oatmeal into my crock pot, and that wondrous little machine cooked my breakfast for me while I slept! The kids really enjoyed the oatmeal, too.  As a matter of fact, 5 out of 6 Hunts agree: this recipe is a winner! You can make Pumpkin Pie Oatmeal, too!  Click here if you’d like the recipes.

For lunch I had some Un-refried bean burritos (I told you that recipe makes a ton!) with avocado slices, reduced fat cheese and homemade salsa. I had Shake0logy for an afternoon snack and some fuel before my workout.  I lifted pretty heavy, and today I’m walking a little funny, I’m not gonna lie to you.  That just means I did it right.  🙂

For dinner I grilled up some Costco Extra Lean Turkey Burgers (only 200 calories) and made baked sweet potato french fries.  I used sweet potatoes from the farm. They were SO delicious!  I could have eaten a lot more just because they tasted so darn good, but I didn’t need to.  This was a very satisfying meal!  Sometimes, if I just take my time and enjoy every little bite, I find that I’m content with just 1 serving.  I once heard that it takes your brain about 15 minutes to register that your stomach is full.  Do me a favor and DON’T shove the food in quickly in an attempt to fool your brain.  It’s not a smart strategy.

Later on, I needed a little snack so I toasted up some Ezekiel bread, spread it with natural almond butter and had an organic dark chocolate square on the side.  I really was totally satisfied all day.  It’s amazing what mindful eating does for your daily diet.  It’s funny, because I now know what my ‘weak times’ are.  When the kids start reaching for snacks in the afternoon, that’s when I would typically grab a handful of whatever it is they took out of the pantry:  a few chips, crackers or pretzels.  Not that any of those things would put me over the edge, but it’s processed food that my body doesn’t need, especially if I had planned ahead and ate accordingly.  🙂  Day 3 is done…only 27 more to go.  I’ve got this!

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Clean Eating Challenge, Day 2

    So Here is what yesterday looked like.  I did a jumping, kicking, sweating, calorie-torching workout in the morning which I believe made me feel a little hungrier throughout the day.  So in short, Day 2 was a little more challenging than Day 1.

I started the day with Santa Claus and coffee; I seriously need some giant coffee mugs that aren’t so seasonally inappropriate. So, I was getting ready for my workout when I realized that there is no way I would make it through the entire thing without food.  So I quick grabbed a half of a banana that one of the kids left on the counter and sloppily spattered it with some natural almond butter.  I also had a glass of water, but by the end of the workout, I was grossing myself out with my growling and sloshy stomach noises.  I came up and made myself a quick Shakeology to take the edge off.

For lunch I made one of my favorite salads:  Greek salad complete with chick peas, pickled beets, farm tomatoes and onions and a little leftover grilled chicken breast. I make my own dressing with 1 T. of olive oil, 1 T. of red wine vinegar and a few shakes of oregano. I don’t miss store-bought dressing.  Seriously!

For a snack I cut up a honey crisp apple and mixed up some chocolate PB2 for dipping.  That one always hits the spot.

So on to dinner.  I had some Un-refried beans that I had done up in my crock pot.  I love this recipe.  It makes a ton and it’s so easy to slap some beans in a tortilla for quick tacos/bean burritos.  They freeze well, too! The kids like to put them on tortilla chips with some cheese and make nachos.  I made mine with whole wheat tortillas, some slivers of avocado, a little reduced fat cheese and homemade salsa. They were super deelish!

Click here for the UN-refried beans recipe.

For a snack later on, I had some green tomatoes on the counter that I dipped in egg whites, then in a cornmeal/seasoned breadcrumb/garlic powder mixture and cooked them up in a tsp. of olive oil until they were tender on the inside and crispy/golden on the outside.  I set them on some Ezekiel toast triangles, and they were quite tasty! My darling husband begged to differ.  His palate is not as refined as mine, I guess. 😉

Before I went to bed last night I put steel-cut oats into my crock pot with some cut up apples and cinnamon.  Oh boy…I can’t wait to tell you about that!

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Keeping it Clean!

So, I decided to participate in a 30 Day “Cleaner Eating” Challenge group and see how I do.  This picture represents all of my meals, snacks and caloric beverages for the day.  It wasn’t as hard as I thought it would be, but then again, it was only day one after all.  I won’t have a problem with breakfast or lunch.  I almost always grab a smoothie or Shakeology in the morning, and have a salad for lunch, plus a healthy snack or 2 in between.  It’s dinner that will be a little more challenging.  I have 4 kids with varying tastes to cook for and I’m not sure they’re entirely on board with this whole clean-eating concept.  I think there will be times that I’ll be making myself something different for dinner, but I’m going to try hard to find some kid friendly recipes, too.

So “What is clean eating?” you ask.  Maybe you didn’t ask, but I’ll answer anyway.  Clean eating is based on removing all processed foods from your diet and focusing more on veggies, fruits, whole grains and lean proteins. So for me that means: no white flour, rice or sugar, no processed/refined foods, no fast food, no preservatives, limited alcohol, limited dairy. Make sense? I’d say I was about 80% of the way there before the challenge. Now I’m all in. 🙂

Yesterday I had to go go go…so I needed quick and easy meals and snacks.  I had my Shakeology for breakfast.  Then I made a quick microwave egg, slapped it on some Ezekiel bread (look it up…it’s good stuff) with spinach and tomato.  I grabbed a small apple and a string cheese for  the road.  For dinner I grilled up some chicken breasts and had quinoa and steamed broccoli and cauliflower for sides. Surprise surprise…even the kids loved it!  My problem was that after dinner I was still about 350 calories away from what I should be getting for the day.  So I toasted up another slice of Ezekiel bread, spread it with some natural almond butter and threw in a square of organic dark chocolate (REALLY dark).  I was pretty close to may calorie goal, and full.  I called it a day.

And there you have it.  Day 1 is in the books, and it was a snap.  Check with me in 30 days and see if I’m still ‘snapping’.